Very few of our baked goods have corn. We are working on more corn-free items, so we may already have an option for those who have corn sensitivities. . Please email us at [email protected] to inquire about our corn free baked goods.

We use Xantham gum in our baking. Xanthan gum is derived from the fermentation of corn sugars, however, all corn is removed during the processing. Xanthan gum contains NO corn protein and is considered a corn-free product.

Posted in: Allergy Questions